Food Manager
Authorized salary ranges
| Range | Monthly | Annual |
|---|---|---|
| A | $6,265 to $7,843 | $75,180 to $94,116 |
| B | $6,906 to $8,647 | $82,872 to $103,764 |
| F | $5,221 to $6,536 | $62,650 to $78,430 |
Representation
Association of California State Supervisors represents Bargaining Unit S15.
Where these jobs are
16 state employees held this classification in 2025, from State Controller payroll data.
| Department | Employees |
|---|---|
| Department of Veterans Affairs | 10 |
| Department of Developmental Services | 3 |
| Hospitals, Department of State | 2 |
| California Highway Patrol | 1 |
Against the market
The BLS median wage for First-Line Supervisors of Food Preparation and Serving Workers across all California employers was $46,980 a year in 2025. This classification is authorized from $62,650 to $103,764 a year.
Footnotes
- Footnote 01 Used in Pay Letters to designate 12-month probationary period. In the Alphabetic and Schematic Pay Scales Listings, a column is provided for designating the months of the probationary period. (Reinstituted 12/78)
- Footnote 19 Rule of three ranks certification. (Effective 1/1/79, all open examinations are rule of three ranks per Government Code 19057.1.)