Supervising Cook II
Authorized salary ranges
| Range | Monthly | Annual |
|---|---|---|
| A | $5,312 to $6,546 | $63,744 to $78,552 |
| F | $4,427 to $5,455 | $53,120 to $65,460 |
Representation
Association of California State Supervisors represents Bargaining Unit S15.
Where these jobs are
14 state employees held this classification in 2025, from State Controller payroll data.
| Department | Employees |
|---|---|
| Hospitals, Department of State | 6 |
| Department of Veterans Affairs | 3 |
| Forestry & Fire Protection, California Department of | 2 |
| Department of Developmental Services | 1 |
| Department of Education | 1 |
Against the market
The BLS median wage for First-Line Supervisors of Food Preparation and Serving Workers across all California employers was $46,980 a year in 2025. This classification is authorized from $53,120 to $78,552 a year.
Footnotes
- Footnote 01 Used in Pay Letters to designate 12-month probationary period. In the Alphabetic and Schematic Pay Scales Listings, a column is provided for designating the months of the probationary period. (Reinstituted 12/78)
- Footnote 43 Rule of one rank certification. Effective 1/1/91, appointments to positions in classes designated by the California Department of Human Resources as supervisory and tested for on a promotional basis shall be made from the highest rank pursuant to Government Code section 19057.4.
- Footnote R1 Range 1 designation — refer to applicable classification specification.